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Apple Bread

The aroma of cinnamon and baked apples will waft through your kitchen once you pop this delicious and easy-to-make Apple Bread in the oven.

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Eggnog Ice Cream

Rich and creamy ice cream that can be made with or without alcohol.

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Easy Potato Soup With Bacon

This easy potato soup with bacon is so rich and creamy, you'll think there's cheese in it, but there's not! Top your bowl with bacon and crispy skillet croutons for a delicious weeknight meal.

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Dutch Apple Pie

The cinnamon-y crumble topping elevates simple apple pie.

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Fried Pickles

One appetizer that I almost always order (when I can find it) is fried pickles. A good fried pickle is juicy on the inside, briny, and has a crackling, crispy breading. With a few drinks on the side, they are one of my favorite snacks.

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Stovetop Taco Soup

Ready in under an hour and always a winner!

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What to Cook This April

Spring is here, daffodils and all, and I’m just thrilled about it. This winter felt especially cold and dreary, and I have a literal spring in my step now that we can go for walks again. April brings more seasonal produce to the table, including asparagus, beets and peas. You’ll find the complete list below and even more spring recipes here (use the filters to find exactly what you need!).

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