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Turkey skins, seasoned with salt and pepper, and baked until crispy. Use like bacon!
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Turkey meatballs in an easy soup with spinach and orzo. Make the meatballs ahead and freeze for a quick weeknight meal whenever you need one.
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Use leftovers from a big celebration to make this easy and delightful meal.
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A turkey pot pie made with turkey leftovers and flavored with Cajun spices, onions, celery and green pepper.
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This Lemon Pesto Turkey Pasta is an easy way to use up leftover holiday turkey! With bowtie pasta, basil pesto and lemon zest, carbonara style
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Turkey burger patties with grated zucchini, herbs, cumin, and cayenne, served with lemony sour cream sauce.
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What makes this club sandwich the ULTIMATE? Oven roasted turkey, crispy bacon, fresh veggies, and a homemade garlic aioli! This club sandwich takes a little time to build, but it’s worth every step.
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Turkey, tomatoes, bacon, mornay sauce—just the indulgence you need to celebrate the Kentucky Derby.
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