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Rich with a savory Gruyere and mustard sauce, it’s the perfect leftover turkey recipe.
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Slow-cooked turkey stew is filling, delicious, and affordable.
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Budget-friendly stew with browned and braised turkey legs and served with root vegetables.
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This one-pot ground turkey and peppers recipe is quick and easy!
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This Italian-inspired risotto makes use of leftover turkey and adds mushrooms, sage, and a touch of fresh goat cheese.
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These easy, flavorful turkey burgers can be cooked on the grill or stovetop and feature lots of fresh herbs and a little olive oil keep them juicy.
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How to make a turkey burger juicy? With grated zucchini! This turkey zucchini burger has basil, onions, and garlic, served with garlic mayo
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How to make chile verde with turkey thigh meat and homemade tomatillo salsa verde.
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The perfect way to turn your leftover turkey into something new.
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Ground turkey meatballs are moist and flavorful, made with herbs and sour cream and tossed with fresh tomatoes and basil. Serve as a main dish or an appetizer.
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Made with grated zucchini and carrot for moisture and brushed with sweet chili sauce.
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Pecan wood imparts a sweet nutty flavor and smoking yields a deep mahogany skin for a holiday showstopper every time.
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When you roast a turkey for a big celebration, save the turkey carcass to make rich, luxurious stock.
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Ground turkey instead of beef makes for a leaner Sloppy Joe that's family-tested and kid-approved.
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This recipe is a riff on the classic Waldorf salad, filled instead with leftover turkey, apples, pecans, cranberries, and a tangy, honey dressing.
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An uncomplicated meal Inspired by the classic Indian dish Aloo Keema.
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Two slices of light rye bread, sauteed in butter, with slices of jack cheese, leftover turkey, arugula and pickled onions.
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Get this 5-ingredient scrumptious dinner on the table in nothing flat.
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