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Ceviche

Cubes of fresh fish "cook" in lime and lemon juice in this bright Latin American classic.

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Bacalao Guisado (Salt Cod Stew)

Bacalao Guisado is a traditional Puerto Rican stew of salt cod in a rich tomato broth with bright, vibrant herbs, potatoes, onions, peppers, and garlic. Serve it over a bed of white rice with a few slices of avocado. A favorite for Lent!

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Grilled Swordfish Steaks with Lemon Oregano Marinade

These grilled swordfish steaks will have you licking the plate clean.

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Grilled Bacon Wrapped Salmon Bites with Lemon Garlic Mayo

Grilling fish doesn’t have to feel scary—wrap it in bacon for extra flavor, crispiness, and the confidence that the salmon won’t stick to the grill.

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Salmon Avocado Poke Bowl

Hawaiian poke is a rice bowl topped with fresh, sushi-grade fish and lots of fun toppings. This salmon avocado poke bowl recipe is a super simple, light meal.

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Salmon with Brown Sugar Glaze

Tender, flaky salmon with brown sugar is ready in under 25 minutes!

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Easy Aioli

This garlicky mayo-like sauce is the extra special something you’ve been craving.

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Fried Catfish

Fried catfish coated in seasoned cornmeal really sings.

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Sheet Pan Salmon and Broccoli with Miso Butter

This one-pan dinner is ready in a flash! Broccoli takes on a sweetness in the oven, and the salmon, topped with miso butter, becomes flavorful and moist. This one is sure to become a favorite!

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Sole Piccata

Sole piccata will become your go-to 20-minute dinner.

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Cháo Gà (Vietnamese Chicken and Rice Porridge)

Cháo gà is a Vietnamese chicken and rice porridge that is basically comfort in a bowl. Make a giant pot and enjoy it again and again throughout the week.

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Sichuan Eggplant

Eggplant cooked Sichuan-style with plenty of garlic, ginger, scallions, and lots of heat! Perfect for all you fire eaters out there.

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Pan Simmered Pacific Black Cod

Pacific black cod becomes flaky and tender when cooked in a broth of sake, rice vinegar, and soy sauce.

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Grilled Tuna Kebabs

Tasty kabobs with fresh tuna onions, bell peppers, and mushrooms.

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Easy Baked Salmon

Our simple baked salmon is a foolproof weeknight dinner.

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Cod Poached in Court Bouillon

Cod poached in infused water is a simple classic French dish.

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Salmon Mousse

Be the hit of the party with this salmon mousse recipe, a retro classic. It’s perfect for spreading on crackers or as a vegetable dip.

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