Ingredients:

• 1 pound zucchini (about 3 medium), coarsely grated
• 1 teaspoon kosher salt
• 1/2 cup sour cream (can substitute plain Greek yogurt)
• 1 clove garlic, minced, about 1 teaspoon
• 1/2 teaspoon lemon zest
• 1 teaspoon lemon juice
• Pinch salt
• 1 large egg
• 1/2 cup all-purpose flour
• 3 green onions, minced
• 1 teaspoon fresh thyme, minced
• 1 teaspoon fresh basil, minced
• 1/2 teaspoon lemon zest
• 1 teaspoon kosher salt (more to taste)
• 1/4 teaspoon black pepper
• 1/2 cup extra virgin olive oil or canola oil