Ingredients:

• 1 1/4 cups (100g) blanched almond meal
• 3/4 cup (80g) powdered sugar
• Distilled white vinegar, for cleaning the bowl
• 2 or 3 (80g) large egg whites at room temperature
• 1/4 teaspoon cream of tartar
• 1/3 cup (80g) sugar
• Red food coloring
• 1/2 cup heavy cream
• 1 1/2 cups white chocolate chips
• 1 to 2 drops peppermint extract