food Be an Author

Search to find the perfect Items!

unstuffed cabbage rolls

  • Home
  • unstuffed cabbage rolls

Unstuffed Cabbage Rolls

Fall

recipe-img

Description

Cabbage rolls are an Eastern European and American favorite, with tender cabbage leaves wrapped around savory rice and beef filling and bathed in tomato sauce. They’re pure comfort food, but between boiling or steaming the cabbage, cooking the rice and the beef, and wrapping up each roll before baking, they’re a labor of love.

Ingredients:

  • 2 tablespoons canola oil
  • 1 pound 90/10 lean ground beef
  • 1 large yellow onion, chopped
  • 3 large garlic cloves, minced
  • 1 small head (about 1 1/4 pounds) green cabbage, chopped (8 cups)
  • 1 (15-ounce) can tomato sauce
  • 1 (14.5-ounce) can diced tomatoes
  • 1 1/4 cups water
  • 3 tablespoons red wine vinegar
  • 2 tablespoons packed light brown sugar
  • 2 teaspoons kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 (8.5 to 8.8-ounce) package microwavable white rice
  • 2 tablespoons chopped fresh dill and/or parsley, plus more for garnish

Directions: