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Turkish Braised Green Beans

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Description

Turkish Braised Green Beans simmered in a lightly spiced tomato sauce make for a great appetizer, mezze dish or side dish for roast chicken or lamb.

Ingredients:

  • 3 tablespoons canola or other neutral oil
  • 2 small onions, finely chopped
  • 4 cloves garlic, minced
  • 1 1/2 teaspoons ground cumin
  • 1/4 teaspoon cinnamon
  • 1 teaspoon sweet paprika
  • 1/4 teaspoon Aleppo pepper flakes or any mild chili flake
  • 1 (15 ounce can) whole plum tomatoes
  • 1 teaspoon sugar
  • 1 teaspoon salt, plus more to taste
  • Black pepper, to taste
  • 1/2 cup hot water
  • 1 pound green beans, trimmed
  • Extra-virgin olive oil