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scotch eggs

Scotch Eggs

Dairy Free

recipe-img

Description

Scotch eggs hold a special place in my mind. It’s a special treat often only served at certain gastropubs: boiled eggs wrapped in sausage, breaded, and fried. It is so wonderfully delicious, especially after a few pints.

Ingredients:

  • 7 large eggs, divided
  • 1 pound bulk breakfast sausage
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon cornstarch
  • 1/2 teaspoon dried thyme
  • 1/4 cup whole-grain mustard
  • 2 tablespoons honey
  • 1/2 cup all-purpose flour
  • 1 cup plain breadcrumbs
  • 4 cups vegetable or canola oil, for frying
  • Chopped chives, for garnish

Directions: