Ingredients:

• 1/4 cup extra virgin olive oil
• Salt
• 2 pounds potatoes, peeled and cut into 1/2 inch chunks
• 2 medium green peppers, sliced into strips
• 1 large yellow or white onion, sliced into strips
• 1 teaspoon Italian seasoning, or a mixture of oregano, basil and rosemary
• 8 beef hot dogs, preferably with natural casings
• 4 sandwich buns
• Mustard