Ingredients:

• 4 1/2 cups pork chop brine
• 4 bone-in pork rib chops
• 1 1/2 teaspoons Morton's kosher salt
• 1 teaspoon ground cumin
• 1/2 teaspoon freshly ground black pepper
• 1/4 teaspoon sweet paprika
• Pinch cayenne pepper, optional
• 1 tablespoon vegetable oil, plus more for grill