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Cranberry Orange Nut Bread

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Description

Bake a colorful and festive loaf of cranberry orange bread for instant holiday vibes. It's bright with tart bursts of chopped fresh cranberries, plus walnuts and orange zest.

Ingredients:

  • 2 cups (263g) all-purpose flour (see Recipe Note)
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup orange juice
  • 3/4 cup (151g) sugar
  • 4 tablespoons (58g) butter, melted
  • 1 large egg, beaten
  • 1 tablespoon finely grated orange zest
  • 1 cup (120g) chopped fresh cranberries
  • 3/4 cup (93g) coarsely chopped walnuts