This chili con carne is the best homemade chili recipe you’ll find! Brown chunks of beef in bacon fat, then add kidney beans, onion, garlic, tomatoes, jalapeños, chili powder, and ground chipotles. Top with grated cheddar and a squeeze of lime.
Ingredients:
2 tablespoons chili powder
1 teaspoon chipotle chili powder
1 tablespoon ground cumin
2 teaspoons ground oregano
1 teaspoon dried thyme
1/2 teaspoon ground coriander
3 to 4 tablespoons water
4 strips bacon
2 1/2 pounds chuck roast, cut into 1/2-inch cubes
Kosher salt
1 medium white onion, chopped
3 clove garlic, minced
2 jalapeño chili peppers, seeded, ribs removed, minced
1 (14-ounce) can whole tomatoes
2 1/2 cups water
1 tablespoon freshly squeezed lime juice
1 teaspoon sugar
1 (14-ounce) can kidney beans drained
1 teaspoon cornstarch, dissolved in a couple tablespoons of water
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