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Beef and Broccoli Ramen Stir Fry

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Description

A Chinese takeout favorite—beef with broccoli—cooked with ramen noodles means this is one completely filling meal. And it's on the table in less than 30 minutes!

Ingredients:

  • 2 cloves garlic, minced
  • 1 tablespoon grated fresh ginger
  • 1/3 cup soy sauce
  • 1/4 cup honey
  • 1/4 cup hoisin sauce
  • 3/4 cup beef broth
  • 2 tablespoons rice vinegar
  • 2 tablespoons sesame oil
  • 2 tablespoons cornstarch
  • 2 (3-ounce) packages dried ramen noodles, seasoning packets discarded
  • 2 tablespoons olive oil, divided
  • 1 pound sirloin steak, trimmed of fat and sliced into 1/4-inch thick strips
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper
  • 3 cups fresh broccoli florets
  • Sesame seeds, garnish
  • Sriracha, garnish (optional)