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Light caramel flan with a hint of roses, custard made with whole milk, sugar, and eggs.
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Pasta primavera with sautéed fresh seasonal vegetables in a quick marinara sauce.
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Savory lamb stew with spring garlic, new potatoes, peas, and roasted garlic
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Seared thick sea scallops served with a simple asparagus and butter sauce.
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This is a cold-weather twist on the classic Italian summer salad. Parsnips, sweet potatoes, and beets are tossed in a delicious maple brown butter dressing. It's the ultimate make-ahead side for Thanksgiving.
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Simple salad with fresh peppery watercress and a hot bacon apple cider dressing.
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Rhubarb berry pie! A perfect blend of tart rhubarb and the sweet blackberries.
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For a simply delicious side dish fit for anything from Thanksgiving to a weeknight, make Instant Pot mashed sweet potatoes. Flavored simply with brown sugar and butter, they’re easy to customize.
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A little tart, a little sweet, and a little spicy, this spicy margarita mocktail recipe is non-alcoholic and easy to make.
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The best guacamole keeps it simple: just ripe avocados and a handful of flavorful mix-ins.
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Turkey tenderloin is an easy fix for a turkey dinner that you can have on the table in under an hour. Coated in a savory spice rub and finished with a flavorful pan sauce, it’s a scaled-down alternative to cooking a whole bird.
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Use your Instant Pot to make classic cranberry sauce that’s virtually set it and forget it. Cross one more thing off your holiday meal prep list!
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This restaurant classic is easier than you might think to make at home. This recipe is loved by our readers and boasts with a 5-star rating.
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All your favorite enchilada ingredients, assembled lasagna style.
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Your slow cooker makes the best dressing and frees up your oven. This slow cooker stuffing recipe with sausage, cranberries, and apples will disappear fast on your holiday table.
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Deconstruct traditional enchiladas for a family-friendly winner.
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You don't need to go apple picking to get a taste of warm apple cider donuts.
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Make your next gathering hassle free with this homemade margarita mix. Lay out cups, ice, margarita mix, tequila, and garnishes so your guests can make their own margaritas.
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Throw together homemade salsa with canned tomatoes. It's so easy even a kid can do it! Made primarily with pantry ingredients, there's barely any chopping involved.
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Slow-cooked, spicy, shredded pork shoulder, finished in the oven for browning, served with tortillas and salsa.
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