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These crispy air fryer chickpeas are made for last-minute holiday guest appearances. They're quick to make and are best served as soon as they're made. Season them up however you like and in ten minutes you'll have a crunchy, savory snack ready to go.
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A classic Persian side dish with fluffy rice and a crispy, golden saffron crust.
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Make a comforting bowl of savory vegetable pot pie, topped with a flaky crust. This version is loaded with tender vegetables and baked with a puff pastry lid for a hearty, individually portioned meal.
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Perfectly crispy on the outside with a creamy inside, these air fryer avocado fries are terrific served alongside a simple spicy ranch dip.
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This fall soup is thick and creamy, and bursting with pops of ginger, cumin, and coriander.
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I have long contended that potatoes, like eggs, are one of the most perfect foods. But for different reasons, of course.
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Not your same old scalloped potatoes recipe.
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Baked scalloped turnips! Sliced turnips and onions baked in milk and cream with salt and pepper.
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Pork spareribs cooked with sauerkraut, onions, white wine, and juniper berries. Classic German recipe!
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Shrubs are a great non-alcoholic alternative to a cocktail! They're sweet and sour and have a ton of flavors that make them great on their own. This pear-ginger shrub is particularly invigorating served with club soda or tonic water.
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This hearty Three Sisters Casserole is made with corn, beans, and squash, and topped with cornbread biscuits. It makes a great meatless main dish or vegetarian side!
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Make juicy burgers in just a few minutes. Cleanup is easy and you can toast the buns in the air fryer as well!
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Chili mac and cheese! Take two comfort food favorites and combine them into one cheesy skillet. Not too spicy, so perfect for a family meal (add hot sauce if you like heat!).
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How to make tender Brussels sprouts in the air fryer with the most delicious, shatteringly crisp leaves.
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Comforting and classic Turkish lentil soup that's ready in under an hour.
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This light, brothy chicken soup is perfect for cold season. Made with homemade chicken stock, it's cozy and comforting.
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Add a generous layer of frosting and some rainbow sprinkles, and these cookies are ready for a party.
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Persimmon salad with fuyu persimmons, pomegranate seeds, chopped apple, lemon, honey, and mint.
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Generally, I make hot dogs one of two ways. I either grill the hot dogs if I happen to be grilling season or I will boil the hot dogs for the kids. The concept of air frying hot dogs was new to me, but I must admit that it was immediately added to my list of ways to quickly make hot dogs.
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